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BRIGHTON WINTER FARMERS’ MARKET
Tuesday, 4-7 pm
1900 Westfall Road, Rochester
In Atonement Lutheran Church
Come to the Brighton Winter Farmers’ Market on Tuesday for some holiday spirit of the tastiest, freshest kind. The farmers seem to have a bottomless bag from which they keep pulling more goodies to brighten Brighton’s holiday tables. This week they’ll have broccoli, cauliflower, cabbage, carrots, turnips, kohlrabi, garlic, leeks, brussels sprouts, lettuce, Asian salad mix, chard, spinach, kale, celeriac, potatoes, fresh herbs, green onions, radishes, rutabaga, and apples, plus milk, yogurt, cheese, eggs, beef, pork, chicken, and duck.
Other treats, perfect for gifts, will be available, including packages of holiday baking mixes, fine chocolates, honey and honey products, herbal soaps and lotions, coffee, biscotti, jams, jellies, pickles, salsas, several varieties of hot sauce, fresh cut pastas and fresh ravioli, granola, fudge, breads, and other baked goods. There will be a great selection of fresh-cut Christmas trees, wreaths, and boughs, grown without synthetic pesticides, herbicides, or fungicides.
Be sure to check out the great article about the market and the farmers’ efforts to extend the season in the Democrat and Chronicle, written by Karen Miltner:
The Brighton Winter Farmers’ Market is held on Tuesdays, 4-7 pm, in the Atonement Lutheran Church, 1900 Westfall Road. The last market will be on December 22. The market is sponsored by the Town of Brighton. Visit www.brightonfarmersmarket.org for more information.
